MOUNT PRINCETON HOT SPRINGS RESORT
BREAKFAST MENU PRINCETON CLUB RESTAURANT.
Winter Menu Serving 8:00AM – 11:00AM
-The Sweet Side-
Fresh Fruit Bowl
An assortment of fresh fruit tossed in citrus. Served with Greek yogurt…
House Made Granola
House baked granola with nuts & dried fruits. Served with organic milk…
Streusel Topped Oatmeal
Organic rolled oats, crunchy brown sugar-streusel topping & warm vanilla cream…
Four fluffy buttermilk pancakes, butter & warm syrup…
Fall spiced griddle cakes garnished with toasted walnuts & served with real maple syrup…
Classic French Toast
Golden brown thick sliced bread, powdered cinnamon sugar & warm syrup…
Banana Bread French Toast
Housemade banana bread griddled perfectly and topped with caramelized apples…
A la Carte Selections
Thick cut bacon, sausage patties, ham steak or Smoked Sausage- $3.50
1 or 2 Eggs cooked to order- (1) $1.50 or (2) $2.50
Crispy home fries- $4.50
Cottage cheese cup-$1.75
Pure maple syrup- $2.75
We proudly serve fair trade organic Mt. Princeton Blend Coffee,
Hand roasted by the Buena Vista Roastery.
-The Savory Side-
All Selections served with your choice of crispy home fries, fresh fruit or cottage cheese and toast or English muffin
Mountain Morning Vegetable Skillet
Grilled artichoke hearts, roasted tomatoes & portobello mushrooms & wilted kale served over crispy sweet potatoes & topped with salsa…
Huevos Rancheros Verde
Seasoned pinto beans, corn tortillas, cotija cheese topped with two eggs & pork green chile…
Traditional Country Breakfast
Two cage free brown eggs any way, your choice of breakfast meat…
Corned Beef Hash & Eggs
Tender corned beef, russet potatoes, two eggs your way & lime-cilantro Hollandaise…
“Country Fried” Steak & Eggs
Hand breaded prime rib cutlet fried severed with homemade country gravy & two eggs cooked your way…
Build Your Own Omelet
Fluffy cage free brown eggs with three items to add to your own one of a kind creation!
Additional items available at the indicated prices
A 15% service charge will be applied to all parties of six or more.
Substitutions will be allowed at the kitchen’s discretion and may incur an additional charge.
Please inform your server of any dietary restrictions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.