MARY MURPHY STEAK HOUSE

CARRYOUT MENU

(719) 395-2448 ext 456

Express 7:30-11:00
Breakfast 8:00-11:15
Lunch 11:30-4:00
Dinner * 4:30-9:00

* Reservations Required

15% gratuity on carryout, 18% on delivery

EXPRESS BREAKFAST 7:30-11:00

Served at Bar please visit for today’s offerings

BREAKFAST 8:00-11:15

Sliced Fruit Plate seasonal fruit, fresh berries, vanilla bean whipped Noosa yogurt gf 14
Buttermilk pancakes - Buttermilk pancake stack. Served with maple syrup, spiced mascarpone and a Mixed Berry Compote. 14
Black Currant Cinnamon Swirl French Toast- House made multi grain bread, served w/ sliced Banana and dried currants. 16
Colorado B & G two flaky biscuits, Boulder Sausage Company chorizo gravy, green chiles, two local cage-free eggs ◬ 15
Mary’s Croissant fresh-baked croissant stuffed with petite cheese omelet & peppered bacon, home fries. Modifications unavailable 14
Bacon Avocado Toast grilled tomato slices, avocado, peppered honey cured bacon, potatoes & two eggs on multi-grain ◬ df 18
( + smoked salmon 5)
The Alamosa Bowl Beef Tips, Diced Peppers and onions, Mini Hashbrown potatoes and eggs your way smothered with green chili and shredded cheddar. 18
Traditional Country Breakfast two local cage-free eggs, home fries, with River Bear ham, Daily’s bacon or Tender Belly sausage ◬ 16
Chicken & Waffles spicy chicken fritters on Belgian buttermilk waffle, served with spiced honey butter 15
Denver Omelet bell pepper, River Bear ham, onion, cheddar ◬ gf * 15
Florentine omelet Sauteed spinach, onion, wild mushrooms. With melted Jarlsberg cheese.◬ gf * 15

California Omelet bacon, onion, tomato, avocado, lime sour cream drizzle ◬ gf * 15
* includes mini hashbrowns & toast OR English muffin
A La Carte: bacon, sausage, or ham steak 6, local cage-free egg 2.5 or two 5, home fries 5, biscuits & gravy 10, upgrade toast to artisan multigrain +1

KIDS BREAKFAST

Mr. Happy Face pancake, bacon slice, berries 6
French Toast classic with bacon slice 6
One & One & One bacon slice, an egg, toast 6

KIDS LUNCH & DINNER

(includes fries, house salad or apple sauce)

Macaroni & Cheese 5
Grilled Cheese 6
Crispy Chicken Fritters 8
Cheese Burger 1/4-pound patty with cheese 9

KIDS DINNER

Grilled Boneless Chicken Breast 10
served with roasted potatoes & vegetable of the day
Petite Char Filet 4oz seared Scottish filet 12
served with roasted potatoes & vegetable of the day
Butter Pasta topped with Parmesan cheese 10
◬ = cooked to order
gf/df = omit gluten or dairy

LUNCH 11:30-4:00

Soup du jour 8
Soup & Salad soup of the day & side salad 15
Beet Goat Salad
Mixed greens and beets tossed in a blood orange champagne vinegarette. Topped with crumbled goat cheese, shaved Belgian endive, blood orange segments, toasted pine nuts and pickled fennel.+ 14
Caesar Salad baby romaine, radicchio, anchovy, roasted tomato, house made Caesar & parmesan + 12
Kayla’s Salad spinach & arugula with house honey mustard vinaigrette, hard-boiled egg, crumbled bacon, crumbled blue cheese, pickled fennel, apple slices, toasted almonds & roasted tomato + 14
House Salad mixed greens, shredded cabbage, shredded carrots roasted tomato, shaved onion, croutons, smoked cheddar, ranch + 12
(+ grilled chicken 6, salmon 9, steak 15)
Beef Tips Peppered beef tips pappardelle and mushrooms in a green peppercorn cream sauce with green beans 20
Reuben Sandwich Wagyu pastrami, house made 1000 Island, sauerkraut & Swiss on toasted marbled rye * 18
Chicken with Brie grilled sliced chicken, creamy brie spread, red pepper relish, spinach, pickled fennel, onion on toasted focaccia * 15
Mediterranean Pulled Pork roasted & shredded Greek style pork on flat bread with tzatziki, tomato, onion, olives, cucumber & mixed greens * 16

Green Chili French Dip House made roast beef, green chili horseradish crema roasted green chili and onions with melted Jarlsberg cheese and au jus. * 17

Mt Princeton Signature Burger Akaushi Wagyu steak grind patty, harvest moon baking Co. Challa bun. Choice of cheese, American, Swiss, Cheddar, or pepperjack* ◬ 22
Vegetarian Burger black bean burger or Beyond Burger©, Harvest Moon Baking Co. challah bun, served with pickles, lettuce, onions & tomatoes. Choice of American, Swiss, Cheddar, Pepper Jack cheese * 18 / 20
* includes fries, sweet potato fries, soup du jour, or side salad. Upgrade truffle fries 3
burger extras: sautéed mushrooms caramelized onion 2, avocado or Daily’s bacon 3

DINNER 4:30-9:00

House Salad mixed greens, shredded cabbage & carrots, roasted tomato, shaved onion, croutons & smoked cheddar. Comes with house made ranch + 14
Caesar Salad baby romaine, radicchio, anchovy, roasted tomato, Caesar & parmesan cheese + 14
Bread of the Day whipped European style butter, sundried tomato pesto & spiced honey 11
Bacon wrapped shrimp Prosciutto wrapped shrimp served with cheesy polenta cakes and a chipotle pomegranate glaze. gf 20

Spinach Artichoke Dip Spinach and artichoke in a Swiss mornay sauce Served with crostinis 20
Fall harvest Roasted Root vegetables, spinach and pappardelle pasta tossed in a brown butter and sage cream sauce, garnished with fried sage, toasted Sicilian pistachios and roasted tomatoes.+ 30
(+ grilled char 12, Steak 15, Chicken 8, Shrimp 10)
Rocky Mountain Elk Filet 8oz elk loin marinated in a “hunter’s spiced herb blend”. Served with sweet potato puree, and a fall vegetable medley.◬ gf 65

The Cowboy Tuscan herb rubbed bone-in bison ribeye, with a chipotle brown sugar demi-glace, served with roasted root vegetables and green beans.◬ gf 60
Arctic Charr Citrus and herb crusted pan-fried filet. Served with a roasted leek cous-cous pilaf and drizzled with spiced honey 35
The BV Wagyu burger 8oz wagyu “steak grind” patty grilled to order, with melted Jarlsberg cheese, caramelized onions and wild mushrooms, with our house burger sauce.
◬ 28
◬ = cooked to order
gf/df = omit gluten or dairy

DESSERT 11:30-9:00

Peaches & Cream Puffs peach cream filled pastries, macerated peaches, dark chocolate sauce, candied ginger 13
Chocolate Covered Cherry Torte
Devil’s food cake, chocolate mousse, Candied cherries, orange crème anglaise 15
Caramel Apple Cheesecake
Traditional New York style cheese cake filled with, spiced honey crisp apples,
And caramel sauce 13
Orange Cranberry Bread Pudding
Warm bread pudding with maple gelato and a rum butter glaze 12

PIZZA @ MARKET till 8pm

Available and made-to-order, daily
* DELIVERY on Fridays and Saturdays Only *
(719) 395-2448 , ext 213