LUNCH MENU
The Mary Murphy Steak House is located in the main lodge. Enjoy the amazing views of the Chalk Cliffs on Mount Princeton.
MARY MURPHY STEAK HOUSE
lunch
11:30 – 4:00
Lunch reservations are not required.
719-395-2448 EXT: 456
DRESS CODE
We kindly require no bathrobes or slippers be worn into the bar or restaurant.
We recommend casual or business casual attire for Dinner.
Breakfast and Lunch dress code conduct of resort casual wear.
Soup Du Jour
rotating soup of the day
8 cup, 12 bowl
Soup & Salad
soup of the day & side salad
15
Verano Strawberry Salad
spiced honey Greek yogurt, mixed greens, strawberry balsamic vinaigrette, fresh sliced strawberries, goat cheese crumbles, pickled fennel & toasted almond slices +
14
Caesar Salad
baby romaine, radicchio, anchovy, roasted tomato, house made Caesar dressing & parmesan cheese +
12
Chef’s Salad
Spinach & arugula tossed in house honey mustard vinaigrette, topped with a hard-boiled egg, crumbled bacon, crumbled blue cheese, pickled fennel, pear slices, and toasted almonds +
14
House Salad
mixed greens, shredded cabbage, shredded carrots roasted tomato, shaved onion, croutons & smoked cheddar. Comes with house made ranch +
12
+ salad extras
grilled chicken (6), Atlantic salmon (10),
steak (12)
Beef Tips
peppered beef tips & mushrooms in a green peppercorn cream sauce, served with smoke- whipped mashed potatoes & green beans
20
Reuben Sandwich *
pastrami, 1000 Island, sauerkraut, and Swiss cheese on marbled rye
16
Chicken with Brie *
grilled sliced chicken, creamy brie spread, red pepper relish, spinach, pickled fennel, onion on toasted focaccia
15
Mile High Club
oven roasted turkey, peppered bacon, Swiss cheese, tomato, black forest ham, arugula & dijonnaise. On three pieces of toasted sourdough
18
Mediterranean Pulled Pork *
roasted & shredded Greek style pork served on flat bread with tzatziki, tomato, onion, olives, cucumber & mixed greens
16
Carne Asada Sandwich *
chimichurri-marinated, grilled sliced flat iron, grilled onions & peppers. Avocado & chipotle Mornay sauce
17
Princeton Signature Burger *
Rocky Mountain blend brisket patty, Harvest Moon Baking Co. challah bun, served with pickles, lettuce, onions and tomatoes ◬
choice of American, Swiss, Cheddar, or Pepper Jack cheese
18
Vegetarian Burger Options *
black bean burger or Beyond Burger©, Harvest Moon Baking Co. challah bun,
served with pickles, lettuce, onions and tomatoes
choice of American, Swiss, Cheddar, or Pepper Jack cheese
18 / 20
burger extras
sautéed mushrooms / caramelized onions +2
avocado / Daily’s Bacon +3
* served with
French fries, sweet potato fries, cheese
curds, soup du jour, or side salad.
truffle fries +3
◬ = cooked to order
20% gratuity is added to tables of 6+
Please consider limiting split checks to 2
Our kitchen handles gluten, nuts, dairy, eggs, soy, fish &
meats, and cannot certify dishes “free” of any.
Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness
dessert
Chocolate covered Cherry Torte
Devil’s food cake, chocolate mousse, Candied cherries, orange crème anglaise 15
Caramel Apple Cheesecake
Traditional New York style cheese cake filled with, spiced honey crisp apples,
And caramel sauce 13
Orange Cranberry Bread Pudding
Warm bread pudding with maple gelato and a rum butter glaze 12
Opera Torte
Almond cake coffee butter cream almond ganache and coffee liquor garnished with a lemon pistachio gastrique 13
Vanilla Bean Crème Brûlée
Spiced icebox cookie, apple currant compote 13
Seasonal Sorbet - gf/df
mixed fruit, sugar garnish 12
all desserts are made in-house by our bakers, using fresh ingredients.
Please inform your server of dietary restrictions. Our kitchen handles gluten, dairy, nuts & other allergens
après
Disaronno
almond, nougat, dried cherry,
orange zest 10
Nutty Irishman
latte with Frangelico, Baileys,
Jameson 14
Hennessy Cognac
oak, nut, dried fruit, vanilla, spice 10
Courvoisier VS Cognac
buttered caramel, fresh fruit,
oak, spice 11
Courvoisier XO
aged up to 25 years to a mellow complexity, candied orange, crème brûlée, floral finish 35
Montenegro
sweet, bitter, herbs, citrus, clove 9
Kiona Ice Wine
late harvest chenin blanc, sweet, lively 1.5oz serving 8, bottle 58
Taylor Fladgate Tawny Port
rich, hazelnut, dried fruit, ginger
1.5oz serving 20yr 12, 30yr 20
Wine List
Signature Cocktails | Spirits | Beer
When it comes to finding the best lunch in Buena Vista and Salida, Colorado, there’s no need to look any further than Mount Princeton Hot Springs Resort. Our on-site restaurant, the Mary Murphy Steak House, serves up delicious and satisfying meals in a beautiful setting that’s sure to make your lunch experience unforgettable.
Our lunch menu features a variety of options to suit all tastes, including sandwiches, salads, burgers, and more. All of our dishes are made with the freshest ingredients, and we offer many vegetarian and gluten-free options to accommodate all dietary needs.
At the Princeton Club Restaurant, you can enjoy your lunch indoors in our elegant dining room or outside on our patio, where you can take in the stunning views of the surrounding mountains. Our attentive staff will ensure that your dining experience is top-notch, from the moment you arrive until the time you leave.
In addition to our restaurant, we also offer a casual grab-and-go option at the Juice Bar, located in our Spa & Club building. Here, you can enjoy a variety of fresh juices, smoothies, and snacks that are perfect for a quick and healthy lunch on the go.
So if you’re looking for the best lunch in Buena Vista and Salida, Colorado, look no further than Mount Princeton Hot Springs Resort. With our delicious menu, stunning setting, and attentive service, you’re sure to have a lunch experience that you’ll never forget.
Breakfast Menu.
Express Breakfast: 7:30am-11:00am Breakfast 8:00-11:15am
There is no better way to start your day than with one of our hearty breakfast entrees. Choose from traditional items such as pancakes or eggs, spicy South of the Border, or or seasonal specials.
Lunch Menu.
11:30am-4:00pm
From soups and fresh salads to an enticing array of unique entrees, our lunch menu is sure to pique your appetite. Dine inside or enjoy the incredible views of the Chalk Cliffs and the surrounding 14,000' peaks.
Dinner Menu.
4:30pm-9:00pm
(Dinner reservations until 8:20pm and to-go & walk-in until closing)
Paired with a generous selection of fine wines, we offer gourmet, hearty entrees featuring the best Colorado products available. Save room for a scrumptious dessert!
Kids Menu
11:30am-9:000pm
From soups and fresh salads to an enticing array of unique entrees, our lunch menu is sure to pique your appetite. Dine inside or enjoy the incredible views of the Chalk Cliffs and the surrounding 14,000' peaks.