The Mary Murphy Steak House is located in the main lodge.



(719) 395-2448  ext 456

Express Breakfast 7:30-11:00
Served at Bar please visit for today’s offerings
Breakfast 8:00-11:15
Lunch 11:30-4:00
Dinner * 4:30-9:00
* Reservations Required

* Dinner Delivery available Fri – Sat *

15% gratuity on carryout, 18% on delivery


Served at Bar please visit for today’s offerings


BREAKFAST 8:00-11:15

Sliced Fruit Plate seasonal fruit, fresh berries, vanilla bean whipped Noosa yogurt gf 14
Cinnamon Toast Crunch Pancakes buttermilk spiced streusel pancake stack with maple syrup, mascarpone & fresh berries 14
Salted Caramel Latte French Toast house-made coffee cake, espresso & vanilla syrup, candied pecans, rum currants, maple syrup 16
Colorado B & G two flaky biscuits, Boulder Sausage Company chorizo gravy, green chiles, two local cage-free eggs ◬ 15
Mary’s Croissant fresh-baked croissant stuffed with petite cheese omelet & peppered bacon, home fries. Modifications unavailable 14
Bacon Avocado Toast grilled tomato slices, avocado, peppered honey cured bacon, potatoes & two eggs on multi-grain ◬ df 18
( + smoked salmon 5)
Steak & Eggs 8oz New York steak, crispy potatoes, two local cage free eggs cooked over medium, with a “red eye” demi-glace ◬ 22
Traditional Country Breakfast two local cage-free eggs, home fries, with River Bear ham, Daily’s bacon or Tender Belly sausage ◬ 16
Chicken & Waffles spicy chicken fritters on Belgian buttermilk waffle. Served with spiced honey butter 15
Skillet of the Day please ask your server about our chef’s daily selection of ingredients ◬*Mkt
Denver Omelet bell pepper, River Bear ham, onion, cheddar ◬ gf * 15
Chorizo Omelet Boulder Sausage Co. chorizo, onion, jalapeño, cotija ◬ gf * 15
California Omelet bacon, onion, tomato, avocado, lime sour cream drizzle ◬ gf * 15
* includes home fries & toast OR English muffin
A La Carte: bacon, sausage, or ham steak 6, local cage-free egg 2.5 or two 5, home fries 5, biscuits & gravy 10, upgrade toast to artisan multigrain +1



Mr. Happy Face pancake, bacon slice, berries 6
French Toast classic with bacon slice 6
One & One & One bacon slice, an egg, toast 6

(includes fries, house salad or apple sauce)

Macaroni & Cheese 5
Grilled Cheese 6
Crispy Chicken Fritters 8
Cheese Burger 1/4-pound patty with cheese 9



Grilled Boneless Chicken Breast 10
served with mashed potatoes & vegetable of the day
Petite Salmon 4oz seared Scottish filet 12
served with mashed potatoes & vegetable of the day
Butter Pasta topped with Parmesan cheese 10


LUNCH 11:30-4:00

Soup du jour 8
Soup & Salad soup of the day & side salad 15
Verano Strawberry Salad spiced honey Greek yogurt, mixed greens, strawberry balsamic vinaigrette, fresh sliced strawberries, goat cheese crumbles, pickled fennel, cucumber & toasted almond slices + 14
Caesar Salad baby romaine, radicchio, anchovy, roasted tomato, house made Caesar & parmesan + 12
Kayla’s Salad spinach & arugula with house honey mustard vinaigrette, hard-boiled egg, crumbled bacon, crumbled blue cheese, pickled fennel, pear slices, toasted almonds & roasted tomato + 14
House Salad mixed greens, shredded cabbage, shredded carrots roasted tomato, shaved onion, croutons, smoked cheddar, ranch + 12
(+ grilled chicken 6, salmon 9, steak 15)
Beef Tips peppered beef tips & mushrooms in a green peppercorn cream sauce, with smoke whipped mashed potatoes & green beans 20
Reuben Sandwich Wagyu pastrami, house made 1000 Island, sauerkraut & Swiss on toasted marbled rye * 18
Chicken with Brie grilled sliced chicken, creamy brie spread, red pepper relish, spinach, pickled fennel, onion on toasted focaccia * 15
The Mile High Club oven roasted Columbus turkey, peppered bacon, Swiss cheese, tomato, black forest ham, arugula & dijonnaise, on three pieces of toasted sourdough * 18
Mediterranean Pulled Pork roasted & shredded Greek style pork on flat bread with tzatziki, tomato, onion, olives, cucumber & mixed greens * 16
Carne Asada Sandwich chimichurri-marinated, grilled sliced black angus flat iron steak on Italian loaf with grilled onions, peppers, hot peppers & avocado * 17
Mt Princeton Signature Burger Rocky Mountain blend chuck patty, Harvest Moon Baking Co. challah, served with pickles, lettuce, onions & tomatoes. Choice of American, Swiss, Cheddar, or Pepper Jack cheese * ◬ 18
Vegetarian Burger black bean burger or Beyond Burger©, Harvest Moon Baking Co. challah bun, served with pickles, lettuce, onions & tomatoes. Choice of American, Swiss, Cheddar, Pepper Jack cheese * 18 / 20
* includes fries, sweet potato fries, soup du jour, or side salad. Upgrade truffle fries 3
burger extras: sautéed mushrooms caramelized onion 2, avocado or Daily’s bacon 3


DINNER 4:30-9:00

House Salad mixed greens, shredded cabbage & carrots, roasted tomato, shaved onion, croutons & smoked cheddar. Comes with house made ranch + 14
Caesar Salad baby romaine, radicchio, anchovy, roasted tomato, Caesar & parmesan cheese + 14
Bread of the Day whipped European style butter, sundried tomato pesto & spiced honey 11
Shrimp Cocktail sesame rice cake, pickled vegetables & Korean-style shoyu-yuzu reduction BBQ sauce gf/df 18
Duck Wings spicy orange teriyaki, sake rice pilaf, pickled vegetables & fried shishito peppers 20
Ravioli Arrabbiata green chili & ricotta stuffed pasta, served in a spicy tomato sauce, garnished with fresh herbs, shaved parmesan & a garlic crostino + 30
(+ grilled chicken 6, salmon 12, steak 15)
Rocky Mountain Elk Filet 8oz elk tenderloin marinated in a coco-coffee herb blend, with smoke-whipped mashed potatoes & candied carrots, topped with wild mushroom demi ◬ gf 65
Bulgogi Pork Porterhouse 16oz heritage bone in pork, kimchi, sake rice pilaf, steamed bok choy & shishito peppers, served with spicy Korean style barbeque sauce ◬ gf/df 35
The Cowboy chili rubbed blackened bone-in bison ribeye, with a chipotle raspberry compound butter, served with fried plantains & smoke-whipped mashed potatoes ◬ gf 60
Jägerschnitzel herb-breaded veal cutlet with mushroom demi, warm German potato salad, green beans, pickled cabbage & onions 30
Salmon shoyu bourbon glaze, bok choy, kimchi, sake rice, shishito peppers 35
Rodeo Road Bison Burger 8oz bison burger topped with fried onions, peppered bacon, bourbon bbq sauce & smoked cheddar, served on a challah bun with French fries, sweet potato fries or house salad (+3 soup du jour, truffle fries) ◬ 28
◬ = cooked to order
gf/df = omit gluten or dairy


DESSERT 11:30-9:00

Peaches & Cream Puffs peach cream filled pastries, macerated peaches, dark chocolate sauce, candied ginger 13
Chocolate Mousse Torte devil’s food cake, chocolate mousse, strawberry preserves, crème anglaise 15
Lemon & Raspberry Bar raspberry sauce, fresh raspberries, candied lemon 12
Key Lime Pie graham cracker, cardamom crust, Italian meringue, spicy guava sauce, fresh raspberries, macadamia nuts 14


PIZZA @ MARKET till 8pm

Available and made-to-order, daily
* DELIVERY on Fridays and Saturdays Only *
(719) 395-2448 , ext 213

Breakfast Menu

Breakfast Menu.

Express Breakfast: 7:30am-11:00am
Breakfast 8:00-11:15am
There is no better way to start your day than with one of our hearty breakfast entrees. Choose from traditional items such as pancakes or eggs, spicy South of the Border, or or seasonal specials.

Lunch Menu.

From soups and fresh salads to an enticing array of unique entrees, our lunch menu is sure to pique your appetite. Dine inside or enjoy the incredible views of the Chalk Cliffs and the surrounding 14,000' peaks.

Dinner Menu.

(Dinner reservations until 8:20pm and to-go & walk-in until closing)
Paired with a generous selection of fine wines, we offer gourmet, hearty entrees featuring the best Colorado products available. Save room for a scrumptious dessert!

Kids Menu

Kids Menu

From soups and fresh salads to an enticing array of unique entrees, our lunch menu is sure to pique your appetite. Dine inside or enjoy the incredible views of the Chalk Cliffs and the surrounding 14,000' peaks.

May We Help You Plan Your Visit?

Call: 719-395-2447




Mount Princeton Hot Springs Resort
Phone: 719-395-2447
15870 County Road 162 Nathrop, Colorado 81236-9703






















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9:00AM - 9:00PM