LUNCH MENU
The Mary Murphy Steak House is located in the main lodge. Enjoy the amazing views of the Chalk Cliffs on Mount Princeton.
MARY MURPHY STEAK HOUSE
lunch
11:30 – 4:00
Lunch reservations are not required.
719-395-2448 EXT: 456
DRESS CODE
We kindly require no bathrobes or slippers be worn into the bar or restaurant.
We recommend casual or business casual attire for Dinner.
Breakfast and Lunch dress code conduct of resort casual wear.
Soup Du Jour
rotating soup of the day
cup 8, bowl 12
Pork Green Chili
Cup 10, bowl 14
Beet Goat Salad
Mixed greens and beets tossed in a blood orange champagne vinegarette.
Topped with crumbled goat cheese, shaved Belgian endive, blood orange segments, toasted pine nuts and pickled fennel. 14 +
Caesar Salad
Baby romaine, radicchio, anchovy, roasted tomato, house made Caesar dressing and parmesan cheese. 12 +
Kayla’s Salad
spinach & arugula tossed in house honey mustard vinaigrette, hard-boiled egg,
crumbled bacon, crumbled blue cheese, pickled fennel, apple slices, toasted almonds
& roasted tomato 14 +
House Salad
mixed greens, shredded cabbage, shredded carrots, roasted tomato, shaved onion, croutons & smoked cheddar, with house made ranch 12 +
+ salad extras
chicken (8), salmon (10), steak (15)
Appetizers and small Bites
Chicken Wings
Crispy wings with your choice of either a ghost pepper honey glaze, or a garlic chili dry rub. With carrots, celery and either ranch or blue cheese.
(half dozen 16, full dozen 24)
Green Chili Poutine
Mini tater tots, chorizo and pepperjack cheese curds smothered with pork green chili and shredded applewood smoked cheddar 16
Truffle Fries
House French fries tossed with truffle oil, fresh herbs and parmesan cheese. with garlic aioli. 10
Beef Stroganoff
peppered beef tips, mushrooms & pappardelle pasta in a green peppercorn cream sauce, with parmesan 20
Reuben Sandwich *
Wagyu pastrami, house made 1000 Island, sauerkraut & Swiss on toasted marbled rye 18
Chicken with Brie *
grilled chicken, creamy brie spread, apple chutney, bibb lettuce, prosciutto on toasted ciabatta 15
The TAB *
Oven roasted turkey, thick cut peppered bacon, Swiss cheese, tomato, avocado,
Bibb lettuce, and dijonaise. on toasted sourdough. 18
Carnitas Burrito *
pork green chili smothered burrito stuffed with shredded pork, green chile, black beans, spicy French fries, guacamole, and lime sour cream. 16
Green Chili French Dip *
House made roast beef, green chili horseradish crema, roasted green chile and onions with melted Jarlsberg cheese and au jus. 20
Princeton Signature Burger *
Akaushi Wagyu steak grind patty, harvest moon baking Co. Challa bun. Choice of cheese, American, Swiss, Cheddar, or pepperjack with pickles, lettuce, onions & tomatoes 22 ◬
Vegetarian Burger Options *
black bean burger or Beyond Burger ©, Harvest Moon Baking Co. challah bun, with
pickles, lettuce, onions & tomatoes. Choice of American, Swiss, Cheddar, or Pepper Jack cheese 18 / 20 burger extras sautéed mushrooms or onions +2
avocado or Daily’s Bacon +3
* served with
French fries, sweet potato fries, soup du jour, or side salad
truffle fries +3
◬ = cooked to order
20% gratuity is added to tables of 6+
Please consider limiting split checks to 2
Our kitchen handles gluten, seeds, nuts, dairy, eggs, soy, fish & meats, and cannot certify dishes “free” of any.
Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your risk of foodborne illness
dessert
Chocolate covered Cherry Torte
Devil’s food cake, chocolate mousse, Candied cherries, orange crème anglaise 15
Caramel Apple Cheesecake
Traditional New York style cheese cake filled with, spiced honey crisp apples,
And caramel sauce 13
Orange Cranberry Bread Pudding
Warm bread pudding with maple gelato and a rum butter glaze 12
Opera Torte
Almond cake coffee butter cream almond ganache and coffee liquor garnished with a lemon pistachio gastrique 13
Vanilla Bean Crème Brûlée
Spiced icebox cookie, apple currant compote 13
Seasonal Sorbet - gf/df
mixed fruit, sugar garnish 12
all desserts are made in-house by our bakers, using fresh ingredients.
Please inform your server of dietary restrictions. Our kitchen handles gluten, dairy, nuts & other allergens
après
Disaronno
almond, nougat, dried cherry,
orange zest 10
Nutty Irishman
latte with Frangelico, Baileys,
Jameson 14
Hennessy Cognac
oak, nut, dried fruit, vanilla, spice 10
Courvoisier VS Cognac
buttered caramel, fresh fruit,
oak, spice 11
Courvoisier XO
aged up to 25 years to a mellow complexity, candied orange, crème brûlée, floral finish 35
Montenegro
sweet, bitter, herbs, citrus, clove 9
Kiona Ice Wine
late harvest chenin blanc, sweet, lively 1.5oz serving 8, bottle 58
Taylor Fladgate Tawny Port
rich, hazelnut, dried fruit, ginger
1.5oz serving 20yr 12, 30yr 20
Wine List
Signature Cocktails | Spirits | Beer
When it comes to finding the best lunch in Buena Vista and Salida, Colorado, there’s no need to look any further than Mount Princeton Hot Springs Resort. Our on-site restaurant, the Mary Murphy Steak House, serves up delicious and satisfying meals in a beautiful setting that’s sure to make your lunch experience unforgettable.
Our lunch menu features a variety of options to suit all tastes, including sandwiches, salads, burgers, and more. All of our dishes are made with the freshest ingredients, and we offer many vegetarian and gluten-free options to accommodate all dietary needs.
At the Princeton Club Restaurant, you can enjoy your lunch indoors in our elegant dining room or outside on our patio, where you can take in the stunning views of the surrounding mountains. Our attentive staff will ensure that your dining experience is top-notch, from the moment you arrive until the time you leave.
In addition to our restaurant, we also offer a casual grab-and-go option at the Juice Bar, located in our Spa & Club building. Here, you can enjoy a variety of fresh juices, smoothies, and snacks that are perfect for a quick and healthy lunch on the go.
So if you’re looking for the best lunch in Buena Vista and Salida, Colorado, look no further than Mount Princeton Hot Springs Resort. With our delicious menu, stunning setting, and attentive service, you’re sure to have a lunch experience that you’ll never forget.
Breakfast Menu.
Express Breakfast: 7:30am-11:00am Breakfast 8:00-11:15am
There is no better way to start your day than with one of our hearty breakfast entrees. Choose from traditional items such as pancakes or eggs, spicy South of the Border, or or seasonal specials.
Lunch Menu.
11:30am-4:00pm
From soups and fresh salads to an enticing array of unique entrees, our lunch menu is sure to pique your appetite. Dine inside or enjoy the incredible views of the Chalk Cliffs and the surrounding 14,000' peaks.
Dinner Menu.
4:30pm-9:00pm
(Dinner reservations until 8:20pm and to-go & walk-in until closing)
Paired with a generous selection of fine wines, we offer gourmet, hearty entrees featuring the best Colorado products available. Save room for a scrumptious dessert!
Kids Menu
11:30am-9:000pm
From soups and fresh salads to an enticing array of unique entrees, our lunch menu is sure to pique your appetite. Dine inside or enjoy the incredible views of the Chalk Cliffs and the surrounding 14,000' peaks.
May We Help You Plan Your Visit?
Call: 719-395-2447
Mount Princeton Hot Springs Resort
Phone: 719-395-2447
15870 County Road 162 Nathrop, Colorado 81236-9703
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